Not enough Fish on the Dinner Table
All over the world people simply don’t eat enough fish. The recommended daily intake of the International Society for the Study of Fatty Acids and Lipids (ISSFAL) is 500mg EPA + DHA, but large parts of the populations of almost all industrialized nations fall well below this figure.
In Germany the average daily consumption is only 84mg of EPA and DHA per day. Also the majority of children consume a daily average of less than 100mg, an alarming low level.